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ROLLED OUT BAKERY
Simply Baked Better


Erica Miles
6 days ago2 min read
Buongiorno!
We're always striving for excellence, not just in flavor and texture but in mindfulness toward what we put into our bodies. That's why...
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Erica Miles
Sep 26, 20242 min read
Autumn Is Here, Whether It Knows It Or Not!
I've lived in Mesa for the last 27 years. That's 27 years of oven-temp summers and dreamy winters, but no iconic Fall colors and no leaf...
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Erica Miles
Jun 9, 20242 min read
One Man’s Trash
In the golden days of motherhood when I was wrinkle AND sleep free, I started marketing and selling my baked goodies on Facebook. I...
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Erica Miles
Mar 27, 20242 min read
Gallons of Vanilla and Buckets of Cinnamon
In the olden days, when my first mother-in-law, who I loved, was decluttering her kitchen cupboards, she thoughtfully brought me the...
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Erica Miles
Mar 21, 20242 min read
Am I Cinnamon Roll Snob?
As a child I remember my mother making us whole wheat bread. If we were lucky she took some of that dough, rolled it out, spread melted...
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Erica Miles
Mar 18, 20241 min read
Beginnings!
I think it's appropriate to start my bakery blog the week that we are officially introducing our bakery and brand to the Mesa community....
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